Being a food-tographer, one of the many perks is being able to meet some of the culinary masters of our time. I recently had the pleasure of meeting Tyler Atwell of the Lafayette Bakery in New York. The Lafayette is a cafe and bakery which celebrates French cuisine by providing both traditional and contemporary takes on it. The place has a warm and welcoming atmosphere which matches the warm feeling that comes with eating the food. Both Atwell’s pastries and his stories were worth the visit, and I will be sure to come back soon!